Mixed Greens:
With Feta Cheese, Walnuts, Dried Cranberries, And A Raspberry Vinaigrette Dressing
Caesar Salad:
With Fresh Croutons & Parmesan Cheese
Spinach Salad:
With Feta Cheese, Mushrooms Craisins Tossed With A Homemade Spinach Dressing.
Green Salad:
Tomato, Cucumber & Choice Of Dressings
Slow Roasted Prime Rib:
Rock Salt And Herbs Crusted Served with Au Jus And Creamed Horse Radish
Tri-tip:
Roasted To Medium-Rare Marinated In Molasses, Red Wine, Garlic & Herbs
Slow Cooked Baby Back Ribs:
Brushed With A Tangy Barbecue Sauce Then Baked To Perfection
Grilled New York Steak:
Served With Sautéed Mushroom
Broiled Filet Mignon:
Served with Caramelized Onions And A Cabernet Sauce
Lamb Chops:
Broiled To Perfection With A Rosemary And Mint Demi Glaze
Beef Stroganoff:
Sautéed With Red Wine And Mushrooms, With A Choice Of Rice Pilaf Or Egg Noodle
Roasted Pork Tenderloin:
Rubbed With Cracked Pepper, Served With A Cabernet & Portabella Sauce
Chicken Marsala:
Chicken Breast Sautéed With A Marsala Wine And Fresh Mushrooms
Dante Chicken:
Stuffed With Gouda Cheese, Basil, Prosciutto & Smothered With A Whole Grain Mustard Sauce
Chicken Piccata:
Prepared With Lemon And Capers In A White Wine Sauce
Chicken Chardonnay:
Sautéed In White Wine, Garlic And Fresh Herbs
Chicken Stroganoff:
Sautéed With White Wine And Mushrooms, With Choice of Rice Pilaf Or Egg Noodle
Sonoran Chicken:
Marinated With A Mild Chili Pepper Sauce Then Topped With A White Sauce
Fresh Baked Mahi-Mahi:
With A Mango Chutney
Fresh Pacific Baked Salmon:
With A Blackberry Brandy And Cranberry Sauce
Shrimp Scampi:
Sautéed With White Wine, Shallots, Mushrooms, Tomatoes & Garlic
Roasted Salmon:
Marinated In Pineapple And Lemon Juice. Hand Rubbed With Brown Sugar, Cumin, And Fresh Herbs
Tortilla Crusted Tilapia:
Fresh Baked With Chipotle And Lime
Pasta:
Meat Or Vegetable Lasagna
Cheese Tortellini Or Ravioli
Penne Tossed With Basil, Tomatoes, Garlic & Olive Oil
Penne With Sun Dried Tomatoes, Artichoke Hearts With A Mushroom Cream Sauce
Several Pasta Options Available
Sides:
Yukon Gold Garlic Mashed Potatoes
Roasted New Potatoes
Wild Rice Pilaf
Penne Pasta Tossed With Olive Oil, Garlic, Basil & Fresh Roma Tomatoes
Sauce Choices:
Pesto Sauce
Alfredo Sauce
Meat Sauce
Marinara Sauce
Tomatoes, Garlic & Olive Oil
Clam Sauce
Vegetables:
Steamed Broccoli, Carrots & Cauliflower
Sauteed Zucchini, Yellow Squash & Carrots With Fresh Herbs, Olive Oil, And Garlic
Fresh, Steamed Green Beans With Bacon, Butter & Toasted Almonds
Fresh, Steamed Asparagus
Cracked Pepper Sesame Seared Ahi:
Seared Ahi Tuna On Fried Rice Crackers With Shredded Cabbage Drizzled With A Ginger Wasabi Sauce.
Baked Bruschetta:
Baked Baguettes, Brushed With Olive Oil, Topped With Roma Tomatoes, Feta Cheese, Fresh Basil, And Garlic
Caramel Apple And Goat Cheese Beggars Purse:
Goat Cheese, Caramel Apple & Walnuts Baked In Phyllo Dough.
Mascarpone And Blue Cheese Tartlets:
Baked Tartlets Filled With Mascarpone, Blue Cheese, And Caramelized Onions.
Baked Brie Tartlets:
Baked Tartlets Filled With Brie Cheese And Fresh Herbs
Stuffed Mushrooms:
Baked Mushroom Caps Filled With Mild Sausage Celery & Onions Topped With Parmesan Cheese.
Chilled Prawns:
Tender Chilled Prawns, Served With Our Own Spicy Cocktail Sauce, Or A Spicy Thai Marinade.
Arroz Con Pollo In Phylo:
A Blend Of Chicken, Rice, Olives, Raisins, & Spices Wrapped in Phyllo
Fig And Caramelized Onion Puff:
A Blend of Figs, Sherry, Caramelized Onions, & Goat Cream Cheese Nestled In A Buttery Puff Pastry
Vegetable crudite:
Platter of Assorted Fresh Vegetables With Ranch Or Spinach Dip.
Mini Crab Cakes:
Fresh Baked Crab Cake Made With Snow And Blue Crab Served with Medium Spicy Avocado And Cilantro Pesto.
Cheese Platter:
Assorted Domestic And Imported Cheeses Served with Sliced Baguettes And Assorted Craisins. With A Fresh Fruit Garnish
Oriental Chicken Tartlet:
Asian Spiced Chicken Marinated With Sherry, Ginger, & Soy Sauce In A Phillo Cup.
Baked Italian Meatballs:
Baked In Our Own Sweet & Sour Sauce Then Topped With Parmesan.
Sliced Cucumbers With Salmon Mousse:
Sliced Cucumbers Topped With A Creamy Salmon Mousse Garnished With Fresh Dill.
Baked Andoulie Sausage:
Bite Size Andouille Sausage Baked In A Chipotle And Raspberry Sauce
Green Salad:
With Tomatoes & Cucumber, Choice of Dressing
Spinach Salad:
With Red Onion, Feta, Mushroom, And Cranberries
Fresh Fruit Salad:
Assorted Mellons And Berries Tossed With Honey
Caesar Salad:
Tossed with Parmesan Cheese And Seasoned Croutons
Greek Pasta Salad:
Penne Tossed With Red Onion, Kalamata Olives, Feta, Artichoke Hearts And Vinaigrette Dressing
Mixed Greens:
Tossed with Dried Cranberries, Feta Cheese, Walnuts And A Raspberry Vinaigrette Dressing
Red Jacket Potato Salad:
With Red New Potatoes, Celery, Onions And Light Mayonnaise
Beef Tri Trip:
Marinated In Molasses, Soy Sauce, Red Wine, Garlic, And Fresh Herbs, Grilled to Medium Rare
Baby Back Ribs:
Oven Baked Then Grilled With A Tequila-Lime BBQ Sauce
Grilled Chicken Breast:
Served With A Papaya And Mango Salsa
Beef Tenderloin:
Grilled To Perfection Served With A Cabernet Demi Glaze
Hamburgers:
Fresh 1/2 Pound Patties Served With All The Fixins
Assorted Grilled Sausages:
To Include Polish, Italian, Hot Links, And Beef Franks
Beef or Chicken Brochettes:
With Bell Pepper, Onions, Mushrooms & Tomatoes
Pork Tenderloin:
Marinated In Pineapple & Lemon Juice, Hand Rubbed With Garlic Cracked Pepper & Fresh Herbs
Wild Rice Pilaf
Yukon Gold Garlic Mashed Potatoes
Penne Pasta Tossed With Fresh Basil, Roma Tomatoes, Olive Oil, And Garlic
Oven Baked Beans With Brown Sugar and Bacon
Chocolate Fudge Nut Brownies & Assorted Cookies
Apple Or Berry Pie
Key Lime Pie
Chocolate Mousse Cake
New York Style Cheesecake